The style of food at Tuttons is very much Modern European cuisine. Under the guidance of Executive Chef Darren Lock, the menu has been carefully put together to include a superb selection of meat and fish dishes, as well as some fine vegetarian dishes and lighter lunch time options.
Also, being extremely family friendly, there is also a comprehensive Children's Menu, with many of the old favourites. Daily specials are displayed on large blackboards, where possible incorporating quality seasonal ingredients and meat and fish sourced within the UK from specialist suppliers.
Treat someone you love this Valentine's by enjoying a delicious meal at Tuttons. With the choice from our specially designed Valentine's set menu, or from our a la carte menu, either way, it’s sure to be a special evening.
| Whites | 175ml | 250ml | 750ml bottle |
| Fuzion, Chenin Blanc-Torrontes, Argentina, 2011 Aromas of lime and jasmine with a zesty floral palate |
£4.65 | £5.95 | £16.95 |
| Alianza, Sauvignon Blanc, Chile, 2011 Ripe aromas of tropical fruit with intense citrus and gooseberry flavours |
£4.95 | £6.75 | £18.95 |
| Montevista Reserva Viognier, Chile, 2010 Bright, vibrant and expressive with a touch of ripe peaches and fresh pear fruit |
£5.15 | £7.25 | £19.95 |
| Alianza, Chardonnay, Chile, 2011 Hints of roasted vanilla with a rich fruit palate and elegant creamy finish. |
£5.35 | £7.45 | £21.50 |
| Pinot Grigio Mirabello, Venezie, Italy, 2010/11 A fresh, dry white with gentle floral and citrus aromas. Crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity. |
£5.95 | £7.95 | £23.00 |
| Duc de Morny Picpoul de Pinet, Coteaux du Languedoc, France, 2010/11 Floral and enticing on the nose and exuberantly fresh on the palate. A fine and elegant wine |
£23.00 | ||
| DeMorgenzon DMZ Sauvignon Blanc, Stellenbosch, South Africa, 2010 A modern fresh South African Sauvignon with heaps of fresh, ripe, sweet fruit in the mouth and jangle of brisk acidity. |
£27.00 | ||
| Wakefield Estate Riesling, Clare Valley, Australia, 2010 Restrained floral aromas of orange blossom and rose petal combined with a fresh lemon-lime flavour with a subtle pleasing mineral finish. |
£27.50 | ||
| Bricco de Guazzi, Gavi di Gavi, Italy, 2010 Fresh honeysuckle, apple and cedar with a youthful and vibrant sherbet finish |
£29.50 | ||
| Les Saveurs, Audrey & Christian Binner ,Alsace, France, 2009 Biodynamic wine, an unfiltered blend of Gevurtztraminer, Pinot Gris and Sylvaner with good acidity,nice herbaceous notes, rich but light orchard fruit. |
£32.25 | ||
| Louis Latour, St Veran “les deux Moulin” 2009 Gold coloured with aromas of pear and raisins. It is supple in the mouth with notes of brioche and grilled hazelnuts.Wonderful balance of fruit and acidity |
£32.75 | ||
| Craggy Range Kidnappers Chardonnay, Hawkes Bay, New Zealand, 2010 Gunflint, almond and lemon zest characterise the aroma. The wine has a steely edged structure and is filled with white peach and oyster-shell flavours with a long, spicy finish. |
£33.00 | ||
| Chablis, Domaine Gerard Tremblay, France, 2009 Classic mineral Chablis, bone-dry, elegant and understated with a long, stony finish - the perfect seafood wine. |
£35.00 | ||
| Petit Fume, Domaine Michel Redde & Fils, Loire Valley, France, 2010 A light, fresh wine with crisp palate of grapefruit, lemons and grassy notes with a pleasing mineral finish |
£35.50 | ||
| Sancerre, Domaine Gerard Fioud, Loire Valley, France, 2010 Appealing floral aromas, fresh grapefruit in the mouth underpinned by distinctive flinty notes |
£37.00 | ||
| Marlborough Gruner Veltliner, Yelands Estate, Marlborough, New Zealand, 2011 Notes of stone, fruit, honeysuckle and spice. The palate is rich and textured with undertones of black pepper and fine acidity |
£38.00 | ||
| DeMorgenzon Reserve Chenin Blanc, Stellenbosch, South Africa, 2010 Fabulous exciting wine with layers of pineapple, vanilla and quince on the nose and a tropical fruit salad palate. Scored 94 points with Robert Parker. |
£42.50 | ||
| Domaine de la Motte, Chablis 1er Cru Vauligneau, France, 2008 Richly rounded with toasty oak, buttery fruit then classic mineral tones |
£45.00 | ||
| Saint-Aubin 1er Cru “Sur Gamay”, Jean Claude Boisset, France, 2008 Pale gold in colour with a delicate citrus fruit nose accompanied by a long, elegant finish. |
£58.00 | ||
| Louis Latour, Puligny Montrachet, Burgundy, France, 2008/2009 Fantastic example of Puligny. Aromas of peaches and quince with a mineral spicy edge, subtle nuts and white pepper. |
£71.00 |
| Reds | 150ml | 250ml | 750ml bottle |
| Fuzion,Tempranillo Malbec, Argentina, 2010 Red fruit and cassis aromas.Fine ripe tannic berry fruit with a soft velvety palate. |
£4.65 | £5.95 | £16.95 |
| Emiliana Vineyards, Merlot, Chile, 2010/11 Packed with blackberry and plummy fruit with a hint of chocolate and roasted coffee. |
£4.95 | £6.75 | £18.95 |
| Alianza, Cabernet Sauvignon, Chile, 2010 Deep violet scented aromas with silky chocolate, cassis and vanilla fruit flavours. |
£5.25 | £7.25 | £19.95 |
| Soldier’s Block Shiraz, McLaren Valley, Australia, 2010 Deliciously concentrated mulberry and blackberry velvety notes with a hint of spice |
£22.50 | ||
| 58 Guineas Everyday Claret, Charles Chevalier, Bordeaux, France, 2009 Round medium-bodied, perfectly balanced flavours of youthful red fruit with claret backbone, enjoyable on its own or with food. |
£5.95 | £7.95 | £23.00 |
| Pinot Noir, Portes de Mediterranee, Simonnet Febvre, France, 2010 Typical Pinot strawberry and dark red fruit flavours silky smooth tannins |
£6.25 | £8.25 | £24.95 |
| Chianti Colli di Senesi, Italy, 2010 Easy drinking Chianti with mellow oak addinga hint of spice. |
£6.25 | £8.50 | £24.95 |
| Malbec Le Domaine de la Ferrandierre, vin de Pays d’Oc, France, 2009 Supple tannins and juicy with a touch of spice to the long finish. |
£24.95 | ||
| DeMorgenzon DMZ Syrah, Stellenbosch, South Africa, 2010 Rich and full in the mouth with tremendous youthful vigour. Layers of berry fruit with developing spiceincluding pepper, cinnamon and vanilla. |
£27.00 | ||
| Beaujolais Cru Domaine du Clos du Chapitre, Julienas, 2009 This Beaujolais Cru, will seduce you with its scented ‘fraises des bois’ (wild forest strawberries) perfume and its light, fresh and lively approach. |
£26.75 | ||
| Vega Del Rayo, Rioja Reserva, Spain, 2006 Intense fruit, wild blackberry and a touch of citrus and raisin. Finished with sweet vanilla and spiced oak. |
£29.50 | ||
| Cairanne Cotes du Rhone, Vidal Fleury, Rhone, France, 2009 Red fruits and spices on the nose with a warm and full-bodied finish. The proof that Côtes-du-Rhône can be a serious and elegant wine. |
£31.00 | ||
| Lussac St Emilion, Cadet du Chateau Claymore, 2007 An excellent example of Bordeaux, fragrant with eloquent notes of pinewood, pepper and dried fruits. |
£33.50 | ||
| Bourgueil Trinch!, Catherine & Pierre Breton, Loire, France, 2010 Grown Biodynamically, this wine features a lot of cabernet franc characteristics, withviolets, candied cherries and smoky aromas. |
£34.00 | ||
| Paul Tutton Waipara West Pinot Noir, New Zealand, 2009 Made by the founder of Tuttons on his New Zealand estate. A really elegant and mature Burgundian style of Pinot Noir. |
£39.50 | ||
| Crozes Hermitage, Les Pierrelles, Rhone, France, 2009 A pure Syrah Crozes Hermitage. Smoky aromas with a mint edge open out to reveal layers of blackcurrants,peppered plums and prunes. |
£41.50 | ||
| Sonoma County Zinfandel, Seghesio, California, USA, 2009 Lush, velvety wine interwoven with fine, integrated tannins creating a smooth richness. Full-bodied, juicy mid-palate with Seghesio “balance”. |
£44.00 | ||
| Urbina, Rioja Reserva Especial, Spain, 1998 An old fashioned Rioja, dark ruby red with amber glints and a very pronounced, seductive savoury vanilla oak bouquet. |
£43.00 | ||
| Aloxe Corton, Domaine Latour, Louis Latour, Burgundy, France, 2007 Burgundy at its best! This wine has aromas of toasted ripe summer fruits. The palate is medium bodied with an elegant finish. |
£60.00 | ||
| Barolo, Aurelio Settimo, Italy, 2003 Soft ripe forest fruits with gentle tanninsand acidity. Rich & full flavoured with a persistent finish. |
£68.50 | ||
| Amarone della Valpolicella, Torre del Falasco, Veneto, Italy, 2006 Fabulous Amarone. Dark, full bodied with a nose of plum, cherry, raisin, fig and vanilla, nicely integrated already with a touch of heat, complex, dry on the palate with excellent length. |
£76.00 |
| Roses | 150ml | 250ml | 750ml Bottle |
| Burlesque Rose,White Zinfandel, USA, 2010/11 Pretty pink, packed with fresh summer fruit flavours |
£4.95 | £6.75 | £19.00 |
| Pinot Grigio Mirabello Rose, Venezie, Italy, 2010/11 A fresh and fruity, with delicate aromas of red berries. Crisp and lively on the palate with strawberry and red cherry fruit and a delicate finish. |
£5.95 | £7.95 | £23.00 |
| Côtes du Rhone Rose, Vidal Fleury, France, 2010 A pale and brilliant pink colour. Red fruit aromas with an attractive citrusy undertone. Fruity and round in the mouth, it is a pleasant and fresh wine |
£7.25 | £9.50 | £28.00 |
| Beers and Ciders | Pint | Half Pint |
| Draught Grolsch // Draught London Pride | £4.95 | £2.95 |
| Peroni // Asahi// Corona // Coors Fine Light | £3.95 | |
| Westons Organic Cider (500ml) | £4.95 |
| Champagne and Sparkling | 150ml | 750ml Bottle |
| Sachetto Prosecco Brut, NV, Italy | £7.00 | £29.00 |
| Devaux Grande Reserve NV | £8.95 | £45.00 |
| Veuve A. Deveaux Rose | £9.50 | £55.00 |
| Perrier-Jouét Grand Brut | £10.00 | £60.00 |
| Perrier Jouét Blason Rose NV | £75.00 | |
| Perrier Jouét Belle Epoque | £150.00 | |
| Dom Perignon Vintage | £180.00 | |
| Louis Roederer Cristal Vintage | £250.00 |
| Juices & Soft Drinks | ||
| Freshly squeezed orange juice | £2.95 | |
| Orange, pineapple, cranberry, grapefruit, apple, passion fruit or guava juice | £2.50 | |
| Still or sparkling English spring water | £2.50 | £3.75 |
| Coca-Cola, Diet Coke or Schweppes Lemonade | £2.30 | |
| Belvoir Fruit Farms: Ginger beer, Traditional Cloudy Lemonade or Apple & Melon | £3.25 |